For those that love lamb, here is an easy lamb burger recipe.
Here’s what you’ll need:
1 pound ground lamb
1/2 cup spicy yakitori sauce
1 red onion, sliced 1/8 inch thich
1 tablespoon butter
4 ciabatta or telera rolls, sliced
1-2 tablespoons of oil
Here’s what you’ll do:
In a medium size bowl add 1/2 cup of spicy yakitori and ground lamb. Mix gently by hand to incorporate. Divide into fourths and shape into patties on wax paper. Set aside. In a medium skillet melt 1 tablespoon butter over medium heat and add sliced onions stirring occasionally until caramelized and reserve. In same skillet, over medium heat, add vegetable oil and one lamb patty. Cook approximately 2 minutes per side, top with some crumbled feta cheese (after flipping) for final two minutes, remove and repeat for other patties. You could grill all four patties at once if you have a flat top grill. Place into rolls and top with onions and arugula. Enjoy!